North Carolina Bids > Bid Detail
SAMARCAND TRAINING FACILITY-CAFETERIA SERVICE
| Agency: | State Government of North Carolina |
|---|---|
| Level of Government: | State & Local |
| Category: |
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| Opps ID: | NBD12271378439602087 |
| Posted Date: | Nov 8, 2023 |
| Due Date: | Nov 22, 2023 |
| Solicitation No: | Doc675893749 |
| Source: | To access the bid document, please visit the agency's website at below and search by your matched keyword: https://evp.nc.gov/solicitatio... |
| Solicitation Number | Project Title | Description | Opening Date | Posted Date | Status | Department |
| Doc675893749 | SAMARCAND TRAINING FACILITY-CAFETERIA SERVICE |
Ariba Discovery Instructions to Vendors
INSTRUCTIONS: To submit a response to this Solicitation click the “Respond to Posting” button. Create a new Ariba Network account or log into an existing account. Click “Review Prerequisites” to accept the bidder agreement by selecting “I accept the terms of this agreement.” Then select “OK” to continue the process of submitting a response. In the “Submit Response” section, review the Sourcing Event Content and provide the requested answers/attachments. Once completed, click “Submit Entire Response” to submit your response. Once a response has been successfully submitted, a note at the top will read “You have submitted a response for this event. Thank you for participating.” RESOURCES: Vendor’s responses for this procurement must be submitted using the e-Procurement Sourcing Tool prior to the Solicitation opening deadline. For training on how to use the Sourcing Tool to view solicitations, submit questions, develop responses, upload documents, and submit offers to the State, Vendors should go to the following site: https://eprocurement.nc.gov/training/vendor-training HELP: Questions or issues related to using the Sourcing Tool can be directed to the North Carolina eProcurement Help Desk at 888-211-7440, Option 2. Help Desk representatives are available Monday through Friday from 7:30 AM EST to 5:00 PM EST. |
11/22/2023 4:00 PM | 11/7/2023 | Open | DEPARTMENT OF PUBLIC SAFETY |
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